FROM PIER TO PLATE, THIS IS SPECIALTY SEAFOOD AT ITS FINEST
Our Story
Raw Seafoods has been at the forefront of the seafood industry for over two decades: innovating, inspiring, and breaking through industry norms, raising the bar of quality and service expectations for all we serve. We are a highly specialized family-owned and operated company that has a passion-driven connection with everything seafood. Our product assortment of superior fresh, frozen, and value-added specialty seafood is vast and unmatched. From the kitchen to the retail floor, we have you covered.
Celebrating 25 Years
1998
RAW SEAFOODS FOUNDED
2001
FIRST PLANT LEASED
2005
THIRD PLANT LEASED & USDA OPERATIONS
2006
481 CURRANT ROAD PLANT OPENS
2010
INTRODUCED VAC PAC PROGRAM
2015
RTE ROOM OPENED FOR STEAM COOKED SHRIMP
2017
ICE CUBE COLD STORAGE & LOGISTICS OPENED
2019
NEW ENGLAND DISTRIBUTION DIVISION LAUNCHED
2020
EXPANDED SALMON PRODUCTION & RTE CAPABILITIES
2021
ACQUIRED MARITIME INTERNATIONAL, INC.
2022
PURCHASED SAUCE CUPPING LINE
2023
LAUNCHED DIRECT-TO-CONSUMER BRAND, CITY PIER
